Monday, January 24, 2011
the year is underway, holidays are nearly over and i am back to work on Thursday.
its a balance to create time to relax, share and enjoy the company of my boys as well as get all the things done i need to during the week.
today we stopped and took the time to bake.
firstly a banana cake from this book i got for Christmas.
after a discussion in October with my cousin about the new trend of macaroons, i finally got round to making some. i think the mixture was a little thick, i achieved the "foot" that is the desired effect at the bottom, but the tops were too pointed.. i will try again, but we all gobbled them up.